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Quality from nature for your kitchen!

Iz Vodenice - Every bite is a spoonful of health

Discover the premium offerings of the Iz Vodenica brand, including polenta, corn flour, wheat, semolina, and a variety of other grain and mill products. These products are rich in fiber, vitamins and nutrients. They are an excellent choice for every meal and easy to prepare. Although they have been used in human nutrition since ancient times, they have been adapted to the modern lifestyle due to their benefits for the human body. Products Iz Vodenice are made according to traditional grain processing methods, preserving the true, authentic taste of nature.

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Cultivation of wheat dates back to 10,000 BC, semolina has been used since the Middle Ages, and corn flour became an extremely important part of the human diet at the end of the 15th century, after corn arrived in Europe from America, after Columbus's voyages.

Yellow and white corn flour come from different varieties of corn, so yellow corn flour compared to white corn flour offers a stronger corn flavor and a golden color, ideal for many traditional recipes.

Wheat semolina is an excellent source of protein and is abundant in essential minerals such as phosphorus, magnesium, calcium, and iron. It also contains a variety of vitamins including provitamin A, the B complex, E, D, and K. Additionally, semolina is high in dietary fiber and has a low-fat content.